Italian Cuisine & Wines World Summit

The Summit at Vinitaly China (Hong Kong International Wine and Spirits Fair)

Italian Cuisine World Summit

The Italian Cuisine World Summit 2010 put up a special collaboration with Vinitaly China that managed the Italian Pavilion at the Hong Kong International Wine and Spirits Fair, held from 4th to 6th November. The Summit managed the culinary demonstration area located in the centre of the pavilion (see the program). Guest Michelin starred Master Chefs alternately took turns to exhibit their arts, and the area was one of the most visited of the whole fair. The demonstrations were coordinated by Francesca D’Orazio Buonerba, who furthermore found the time to present her own on pasta cooked in a wok.


Index 2010

Terre del Sole
Da Giovanni Rana
Typical Italian Fish Food
Enoteca Regionale Emilia Romagna
San Damiano D'Asti
Paolo Caccese
Pietrasanta Wines

Italian chamber  of commerce in Hong Kong & Macao
Cathay Pacific
The Italian Culinary Academy
Cuochi di Lombardia
Stelle del Piemonte
Food Republic
Food & Travel Communications
The I Factor Limited
Under the auspicious of
Italian Trade Commission