Italian Cuisine & Wines World Summit

The special lunch promoted by Umberto Bombana: La Cucina di Chicco e Bobo Cerea

Umberto Bombana, the dean of Hong Kong’s Italian chefs and the recent winner of his 3rd Michelin Star and the title Chef of the Chefs, of the Miele Guide, to which were invited 25 of Hong Kong’s non-Italian, star-holding chefs for whom Chicco and Bobo Cerea of the three-Michelin-star Ristorante da Vittorio, Bergamo prepared the meal.

 

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